10.24.17 Roasted everything cauliflower with lemon chicken (or tempeh)

Roasted to perfection, these cauliflower florets are my new favorite! These garlicky, tangy, melt in your mouth morsels are roasted WITH garlic and Parmesan (but they're great dairy free too!) and then tossed in more Parmesan and lemon juice, and topped with lemon and garlic roasted succulent chunks of chicken or tempeh. Fabulous served cold or hot, in any weather! Request vegetarian if desired, or without the added protein, and split an order between 2 people as a stellar accompaniment to the butternut soup!

Dietary Characteristics for All Options: 
GF, SF, NF (P, DF, V, v, available upon request)
$16.95
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